Clik here to view.
Food Defense: The Other Side of Safety
In the aftermath of any foodborne illness outbreak, from those that go unreported to those the size of Germany’s recent E. coli disaster, one thought is often likely to cross the minds of experts in...
View ArticleGAO: Lack of Coordination for U.S. Food Defense
The federal government is not efficiently managing or utilizing resources in the defense of the nation’s food system, according to a new Government Accountability Office report, released on the heels...
View ArticleFood Defense Workshop to Feature Government and Industry Representatives
The Food Safety Summit is hosting an Interactive Food Defense Workshop with Government and Industry Representatives as part of the educational program at the Washington D.C. Convention Center from...
View ArticleClik here to view.
Live Food Defense Workshop Webinar Available Today
Today at the Washington D.C. Convention Center the Food Safety Summit hosts an “Interactive Food Defense Workshop with Government and Industry Representatives” from 1 p.m. to 5 p.m. Those not able to...
View ArticleClik here to view.
FDA Unveils New Tool to Help Industry Craft Food Defense Plans
The U.S. Food and Drug Administration on Monday released a new tool to help the food industry defend against an act of intentional food contamination. According to FDA, the Food Defense Plan Builder,...
View ArticleClik here to view.
IAFP 2013: FERN’s Goal is Quick Response to Food Contamination
Federal and state health officials investigating foodborne illness outbreaks and other food safety emergencies in recent years have received help from an increasingly prolific network of laboratories...
View ArticleIAFP Interview: Kennedy on Food Security and Fraud
Shaun Kennedy, director of the Food System Institute and professor at the University of Minnesota, recently sat down with Food Safety News to discuss a number of topics related to food security and...
View ArticleClik here to view.
FSIS: Slightly More Processing Plants Adopt Food Defense Plans
The number of food processing plants in the U.S. with a food defense plan rose from 83 percent to 84 percent between 2013 and 2014, according to the latest Food Defense Plan Survey conducted by the...
View ArticleClik here to view.
Possible breach of food defense leads to recall of chicken products
Minnesota’s GNP Company, based in Cold Spring, late Saturday recalled approximately 55,608 pounds of chicken products that may be contaminated with extraneous materials, according to the U.S....
View ArticleClik here to view.
UK helps food, beverage businesses defend against attacks
Businesses involved in the food and beverage industries need to understand what motivates people to sabotage their products, according to the latest version of a 58-page guidance document issued by the...
View ArticleClik here to view.
FDA Unveils New Tool to Help Industry Craft Food Defense Plans
The U.S. Food and Drug Administration on Monday released a new tool to help the food industry defend against an act of intentional food contamination. According to FDA, the Food Defense Plan Builder,...
View ArticleClik here to view.
IAFP 2013: FERN's Goal is Quick Response to Food Contamination
Federal and state health officials investigating foodborne illness outbreaks and other food safety emergencies in recent years have received help from an increasingly prolific network of laboratories...
View ArticleIAFP Interview: Kennedy on Food Security and Fraud
Shaun Kennedy, director of the Food System Institute and professor at the University of Minnesota, recently sat down with Food Safety News to discuss a number of topics related to food security and...
View ArticleClik here to view.
FSIS: Slightly More Processing Plants Adopt Food Defense Plans
The number of food processing plants in the U.S. with a food defense plan rose from 83 percent to 84 percent between 2013 and 2014, according to the latest Food Defense Plan Survey conducted by the...
View ArticleClik here to view.
Possible breach of food defense leads to recall of chicken products
Minnesota’s GNP Company, based in Cold Spring, late Saturday recalled approximately 55,608 pounds of chicken products that may be contaminated with extraneous materials, according to the U.S....
View ArticleClik here to view.
UK helps food, beverage businesses defend against attacks
Businesses involved in the food and beverage industries need to understand what motivates people to sabotage their products, according to the latest version of a 58-page guidance document issued by the...
View ArticleClik here to view.
Cyber threats and current landscape put food defense on agenda
Cyber-attacks and ransomware are among the major novel threats to food firms, according to speakers during a panel discussion about food fraud and defense. Tim Lang, Jennifer van de Ligt and Jon Woody...
View ArticleClik here to view.
Food Defense: The Other Side of Safety
In the aftermath of any foodborne illness outbreak, from those that go unreported to those the size of Germany’s recent E. coli disaster, one thought is often likely to cross the minds of experts in...
View Article
